30 in California

I'm not big on birthdays so for my 30th I knew that I wanted to get out of town.  I turned 30, on a Monday, in January, in Northern Kentucky... blah and brrrr!  When I turned 26 and 27 I went to California so I brought that back this year.

Friday
I had a direct flight and landed around lunch time in LAX.  Uncle Eric scooped me up and we stopped home to change and have a sandwich.
Then it was off for a hike at Eaton Canyon Waterfall.  It was a sunny, warm day and getting outside was just what I wanted!

Later, it was off to the market and home to chill.
Tony whipped up some margaritas that we had with homemade salsa and guacamole.
For dinner, Mexican!  Rolled tacos and burritos.

Not a bad way to spend a day.

Saturday
We woke up early and had a nice little breakfast of perfect hard boiled eggs and grapefruits picked fresh from their back yard then drove about 5 minutes to the Rose Bowl to walk the 3-mile loop.
Afterwards, I got ready and hit the road an hour south to meet up with Eli!!!

We had lunch at 25 Degrees in Huntington Beach then drove around, walked along the beach for a bit, chatted.  It was a perfect visit with my little brother.  I miss him!!
I got back to the Guncle's early evening.  We had wine, homemade Bahn Mi's and a papaya and mango slaw.  Yum!!

Sunday
After another great breakfast I ventured out on my own to the Getty Museum.  I hadn't been in many years and it was a perfectly clear day.  I loved the special exhibits: Give and Ye Shall Receive: Gift Giving in the Middle Ages, World War I: War of Images, Images of War, Josef Koudelka: Nationality Doubtful.
After the Getty, a little shopping and then home for pizza night!

Monday
My actual birthday.  Plans to bike ride were changed because it rained!!  So I slept in and then watched The Imitation Game.  We went out to lunch at The Alcove, did some more shopping and just chilled.  For dinner, per request, we had a cheese plate and watched Cake!  Followed my Dots mini cupcakes and homemade ice cream.

Tuesday
I headed to the airport mid-morning to head home.

California was a perfect birthday trip and a nice little start to my 30's.

610 Magnolia

Mr. Louisville might not be the best at coming up with gift ideas. But that's fine by me because that means I get to choose what I want!  For Christmas this year, I chose a trip to 610 Magnolia since it's more fun to spend money doing things together instead of getting stuff.  (Related: We are leaving for Jamaica in 10 days. Happy Birthday to me :)

The evening was perfect.  We grabbed a drink beforehand at Magnolia Bar (known to the locals as Mag Bar) and then it was off for our 7:30p.m. reservation.

The dining room was small and cozy.  

We each opted for the 6 course prix fixe menu over the 4 course and whenever there was an option of 2 things we ordered 1 of each so we could try everything.

Because it was a special night I even sprung for the wine pairings! I loved our waiter for the generous pours and messing up on a course resulting in 2 glasses of champagne instead of 1.  Score!
Chef Ed Lee came out of the kitchen and greeted a few tables.  I wish I would've gotten a picture but I kept quiet.  It was still cool to see him since I'm a huge Top Chef fan.

It was one of the longest dinners I ever had.  We were there for about 2.5 hours but it felt relaxed and fun.

The meal was excellent.  All small plates, intricate, delicious.  I asked the waiter for a copy of the menu to have it framed because I imagine it will probably be the only time we go since the bill was around $350 for two people!  

I'll spare you every last garnish but here was the gist of it.  Oh!  And excuse my poor iPhone photos, I felt nerdy enough trying to take a picture of every course!

To start

//610 BLT

First Course
// Bison Rib-eye Carpaccio

Second Course

// Duck Confit and Foie Gras Ravioli

// Surf & Turf: Veal Sweetbreads, lobster mushrooms, grits, mustard seeds

Third Course
// Buttermilk Panna Cotta, Fennel, Pickled Grapes, Celery, Red Wine, Orange Pumpkin, Smoked Greens, Country Ham
This course was the salad and you were meant to take a little panna cotta in with every bite, like a dressing.

Fourth Course
// Diver Scallops, Butternut Gnocchi

// King Crab, Cashew, Banana, Mango, Coconut, Cilantro and Mint

Fifth Course

// Seared Duck Breast

// Beef Rib Eye

Sixth Course

// American Artisan Cheese Duo

// Three Chocolates, Saison-Orange Ice Cream
This was the only course we didn't 'split!  I want all the cheese all the time!!

To finish

Chocolate Truffles

These truffles left quite a last impression!!  They were minty and fresh and smooth.  The perfect last bite.

Overall, I was seriously impressed and so fortunate that Mr. Louisville was up for splurging on a most excellent experience.

A look back at 2014

Happy New Year!  I spent the last day of the year having champagne in a new house in Louisville followed by sushi.

Looking forward to 2015... But first, time to wrap up the year.  Just like 2012 and 2013.

What did you do in 2014 that you'd never done before?
Rode a trolley in San Francisco, snorkeled in Mexico, fell in love with cheese curds in Milwaukee.

Did you keep your new year's resolutions and will you make any for next year?
For 2014, and I think I say this every year, I'd like to drink more water!
Per usual, I failed.  When will I drink more water?!

For 2015 I'd like to send more mail to friends and family.

Did anyone close to you give birth?
A few friends had babies but it seemed like everyone got married this year.

Did anyone close to you die?
No, thank goodness.

What countries did you visit?
Mexico!
I also went to Seattle, Portland, Milwaukee, Vegas, Asheville and San Francisco.

What would you like to have in 2015 that you lacked in 2014?
A new job!

What dates from 2014 will remain etched upon your memory and why?
The Mexico trip in early January was pretty unforgettable.
Reds Opening Day because it is such a fun Cincinnati thing.
Derby weekend because I did the wing ding, oaks and derby tri-fecta!

What was your biggest achievement of the year?
I accomplished a lot professionally this year.  I'm in a full on management roll and have quite a bit of responsibility.  Hopefully positioning myself for a career change in 2015.

What was your biggest failure?
Failing to get my finances in check.  That's a big goal of mine for 2015.

Did you suffer illness or injury?
Not at all.

What was the best thing you bought?
I'm going to cheat and say the best thing my boyfriend bought is a new (to us) house in Louisville.

Where did most of your money go?
Gas getting to Louisville and groceries.

What did you get really excited about?
Traveling.  New Christmas traditions.  Charlotte.  Serial.

What song will always remind you of 2014?
Fancy.

Compared to this time last year, are you happier or sadder? Thinner or fatter? Richer or poorer?
Happier, about the same, richer from experiences!

What do you wish you'd done more of?
Read!  2014 was a book slump for me.

What do you wish you'd done less of?
Go out to eat instead of cooking at home.  Except in Louisville because trying new restaurants there is the best!

How did you spend Christmas?
Christmas eve with my parents, Mr. Louisville and his sister.  And 5 dogs!
Christmas day dinner at Molly and Ryan's.

What was your favorite TV program?
I enjoyed Transparent, Mozart in the Jungle, Veep, Top Chef.

What were your favorite books of the year? 
Where'd You Go, Bernadette and State of Wonder.  I also re-read the Godfather this year and it remains one of my all time favorites.

What was your favorite music from this year?
Django, Django was new to me and I loved it!
Otherwise, CHROMEO all day everyday.

What were your favorite films of the year?
The Tom Cruise flick, Edge of Tomorrow was such a delight!
Birdman because I love Michael Keaton.
The One I Love surprised me.
Boyhood was one-of-a-kind.
Wild the movie was good.  Wild the book was great.

What did you do on your birthday and how old were you?
I turned 29 on January 26.  I'd just returned from a trip to Mexico and went to Rhinegeist with some friends!

What one thing would have made your year immeasurably more satisfying?
I wish I that I could have seen Andi more than once this year.

How would you describe your personal fashion concept in 2014?
Nordstrom and Madewell is where it's at.

What kept you sane?
Evening bike rides, living alone, talking it out with Leyla.

Tell us a valuable life lesson you learned in 2014.
Never grow a wishbone where your back bone ought to be.